🌱 Vegan Plated Desserts

€15.99

πŸ“˜ Here's a sneak peek into "Vegan Plated Desserts":

-Introduction to alternative vegan pastry ingredients
-Bonus Recipe: Vegan White Chocolate

5 Vegan Plated Desserts:

🌴 Exotic Paradise: Flexible ganache, chocolate soil, rum and vanilla gel, coconut microwave sponge, coconut and rum ice cream.

🍊 The Sweet Serenade: Rough puff pastry, orange sponge cake, diplomatic cream, rhubarb and hibiscus sorbet, rhubarb coulis, baked rhubarb.

🍡 Magic Fusion: Matcha sponge, banana sponge, matcha namelaka, black sesame namelaka, black sesame coverture, burnt sugar and banana ice cream, matcha and black sesame tuile, black sesame soil.

πŸ₯ƒ The Old Fashioned: Maple microwave sponge, smoky maple syrup foam, burnt orange and whiskey sorbet, angostura-orange gel, bourbon whiskey caramel pearls, caramel crΓ©meux, burnt orange peels.

🍫 Velvet Temptation: Chocolate sponge discs, blackberry crémeux insert, almond inspiration mousse, almond inspiration glaze, chocolate cremeux, cocoa sponge, crystallized almonds, chocolate discs.

5 Vegan Petit Fours:

πŸ”– Chocolate-Coffee Mousse.
πŸ”– Lemon Meringue Mini Pie.
πŸ”– Mini Chocolate Chips Cookies.
πŸ”– Hazelnut Financier.
πŸ”– Strawberry and Lemon Madeleines.

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Delve into "Vegan Modern Plated Desserts", a comprehensive ebook by professional pastry chef Ilaria, brimming with 10 visually captivating vegan desserts. Within its pages, you'll unearth unique recipes like "Exotic Paradise" and "Magic Fusion," meticulously detailed with instructions, step-by-step imagery, and valuable tips. Ideal for both professional chefs and enthusiastic home bakers, this guide offers the key to conquering the realm of contemporary vegan desserts.